VitaminC it is used for the adjuvant treatment of branch, larynx, influenza, atypical Newcastle disease and various respiratory diseases or bleeding symptoms, and reduce the brittleness of capillaries; used for the treatment of the intestinal mucosa and the adjuvant treatment of necrotizing enteritis and various intestinal diseases;The stress response caused by various factors such as high temperature, rotation, transportation, feed change, disease, etc; Used for the adjuvant treatment of various hyperthermic infectious diseases to strengthen the body’s resistance and improve metabolism;Adjuvant treatment for anemia and nitrite poisoning, combined with other antivirals, can enhance the detoxification effect.

Usage and Dosage: Poultry: 500g per 2000liters of drinking water

Ovine,Bovine 5g per 200kg body weight for 3-5 days

It’s good choice for farmer to improve the immunity of poultry